Product Description
Now, even a beginner can duplicate the delicious “restaurant–quality” pizza, focaccia or bread in a standard kitchen oven with the Old Stone Oven Rectangular Baking Stone. Just follow the easy directions and any kind of pizza–frozen, packaged mix or start–from–scratch homemade–will have a delicate crispy crust plus a moist, juicy topping without over–baking. This handmade 14 x 16″ stone is now made with a heat–core that concentrates … read more
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The 15″ Round Economy Pizza Stone (STONE15) is a round, ceramic stone used for baking pizzas. Baking stones are especially ideal for baking pizzas on because they distribute heat much more efficiently and evenly than metal, so while a metal tray or pan may burn the edges of a pizza while leaving the center cold, a pizza stone will cook the pizza thoroughly and evenly. This economic and durable ceramic pizza stone measures fifteen inches (38 cm) in diameter by
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Stainless Steel Pizza Peel with Hardwood Handle. The locking handle can be turned downward for space-saving storage…. More >>
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This set comes complete with a round pizza stone, Stainless serving tray and large pizza cutter…. More >>
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Pizza has been around since Greek and Roman times, but owes it’s popularity to its Italian influences. Grilling pizza and flatbreads imparts a unique, smoky flavor that cannot be matched in a traditional oven. These essential pieces make grilling pizzas and flatbreads easier than ever…. More >>
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This 13 x 16 baking pizza stone duplicates crispy pizzeria-style crust. Firebrick construction offers superior heat retention and distribution…. More >>
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Over 25 years ago the Old Stone Oven Company first introduced the original baking stone for home use, designed by international pizza expert, Pasquale Bruno. It is still the best on the market. It has a porosity and heat retention that is unmatched for giving a delicate crispy, restaurant-quality crust to any pizza, focaccia or bread in … read more
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Grill it or bake it, this stone can take it! Made of a porcelain composite with a chrome grill rack, the unique consistency of this double-sided pizza stone allows it to withstand the extraordinary high temperatures of your grill, but works just as great in any conventional oven as well. With a smooth side for pizzas and raised ridge-side for breads, these porous pizza stones distribute high heat evenly across your pizza base, while extracting extra moisture resulti… More >>
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Freshly made pizza off the grill makes for a fantastic meal, and it’s quite easy to do using the Minden Master Grill Deluxe Ceramic Pizza Stone. The stone uses the high heat of the grill to produce brick oven–style pizza with a crisp crust and bubbly-hot toppings. Made specifically … read more
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To the chef who believes the crust is all, there is no other way to bake a pizza than on Best Manufacturers’ 5/8-inch thick baking store which offers the heat retention and smooth surface found in commercial pizza ovens. Make of porous ceramic…. More >>