• The Super Peel – The most versatile and functional peel available.
• Super Peel is the bakers peel that was specifically recommended by Cook’s Illustrated Magazine, America’s Test Kitchen and Fine Cooking, and was featured on the cover of The Baker’s Catalogue.
• Completely eliminates the hassles of picking up and transferring tricky, sticky or delicate dough.
• Use to pick up and transfer Pizzas and Freeform Artisan Breads to baking stone, and moving Pastry, Pie Crusts, Cake Layers, etc.
• Gluten-Free? Super Peel will put you back in the baking business again!

Product Description
High quality 100% made in USA in Solid Ash. Removable and machine washable, sliding pastry cloth belt creates a non-stick tool with unmatched pick-up and transfer abilities for all baking activities. Very easy to use and will quickly make you a Master of your baking craft!… More >>

Super Peel Pizza Peel in Solid White Ash – Hot! Hot! Hot! Summer Price Roll Back – Lowest Price Since 2003! – Get Grillin’ Pizzas on the Barbie – 100% Made in USA – Cook’s Illustrated Recommended

• Commercial grade, heavy guage pizza pan; wide rimmed
• Made of aluminized steel; corrugation provides even cooking, extra strength
• Coated with Americoat; silicone coating on top and bottom; non-stick surface
• Americoat is environmentally friendly; does not contain PTFE’s or PFOA’s; silicone is a natural substance
• Made in USA by American Pan in Pittsburg, PA; largest worldwide manufacturer of commercial bakeware

Product Description
The USA Pans 12″ Pizza Pan with Wide Rim is constructed of aluminized steel, the material of choice for commercial bakeries. The metal thickness has been selected to allow for even heat distribution and maximum service life. An important and unique feature of this pan is its corrugated design. Corrugation maximizes the pans strength and prevents warping, denting and other effects of everyday use. Plus, it also minimizes surface contact which translates into evenly b… More >>

USA Pans 12 Inch Aluminized Steel Pizza Pan with Americoat

• Great addition to your kitchen
• Measures 15” diameter

Product Description
Make great, crispy crust, pizza with this special ”pizza stone.” Complete with stainless steel rack, pizza cutter, and booklet. 15” diameter. Weight 6lbs…. More >>

15” Pizza baking stone – Style 29171

• The Super Peel – The most versatile and functional peel available.
• Super Peel is the bakers peel that was specifically recommended by Cook’s Illustrated Magazine, America’s Test Kitchen and Fine Cooking, and was featured on the cover of The Baker’s Catalogue.
• Completely eliminates the hassles of picking up and transferring tricky, sticky or delicate dough.
• Use to pick up and transfer Pizzas and Freeform Artisan Breads to baking stone, and moving Pastry, Pie Crusts, Cake Layers, etc.
• Gluten-Free? Super Peel will put you back in the baking business again!

Product Description
High quality 100% made in USA in Solid Ash. Removable and machine washable, sliding pastry cloth belt creates a non-stick tool with unmatched pick-up and transfer abilities for all baking activities. Very easy to use and will quickly make you a Master of your baking craft!… More >>

Super Peel Pizza Peel in Solid White Ash – Made in USA – Cook’s Illustrated Recommended

Product Description
This Grill Dome Pizza Stone is perfect for baking pizzas in your Grill Dome kamado grill…. More >>

Grill Dome 13 Inch Pizza Stone

• Bakes pizza, breads, rolls and biscuits
• Firebrick stone duplicates results of old stone ovens
• Heats evenly for crisp crusts; high heat retention
• Withstands thermal shock, absorbs moisture and won’t crack when changing temperature
• 1Hx16.5Lx14.5W”

Product Description
Now, even a beginner can duplicate the delicious “restaurant–quality” pizza, focaccia or bread in a standard kitchen oven with the Old Stone Oven Rectangular Baking Stone. Just follow the easy directions and any kind of pizza–frozen, packaged mix or start–from–scratch homemade–will have a delicate crispy crust plus a moist, juicy topping without over–baking. This handmade 14 x 16″ stone is now made with a heat–core that concentrates heat at the center to… More >>

Pizza Stone – Rectangular

• Creates a light, crispy crust
• 15″ x 3/8″

Product Description
The 15″ Round Economy Pizza Stone (STONE15) is a round, ceramic stone used for baking pizzas. Baking stones are especially ideal for baking pizzas on because they distribute heat much more efficiently and evenly than metal, so while a metal tray or pan may burn the edges of a pizza while leaving the center cold, a pizza stone will cook the pizza thoroughly and evenly. This economic and durable ceramic pizza stone measures fifteen inches (38 cm) in diameter by

• Durable hardwood handle
• Locking handle turns down for compact storage
• Model number: CC5079

Product Description
Stainless Steel Pizza Peel with Hardwood Handle. The locking handle can be turned downward for space-saving storage…. More >>

Charcoal Companion Grilled PizzaQue Pizza Peel

• Baking stone traps and dispersed heat evenly
• Pizza Cutter ergonomically designed with stainless steel handles and sharp-slicing edge
• Stainless steel tray is easy to lift
• Tray doubles as serving surface for hors d’oeuvres

Product Description
This set comes complete with a round pizza stone, Stainless serving tray and large pizza cutter…. More >>

All-Clad Pizza Baker/Stone

• Enamel cast iron frame raises the stone from the flames for even heating
• Durable 14 inch sandstone can also be used in the oven.
• Enamel cast base, 14 inch sandstone
• Wash with hot water before first use.

Product Description
Pizza has been around since Greek and Roman times, but owes it’s popularity to its Italian influences. Grilling pizza and flatbreads imparts a unique, smoky flavor that cannot be matched in a traditional oven. These essential pieces make grilling pizzas and flatbreads easier than ever…. More >>

Mario Batali Italian Pizza Stone, Chianti