Ingredients:

* 6 tablespoons butter
* 6 tablespoons olive oil
* 2 tablespoons white wine
* 1 teaspoon rosemary
* 1 teaspoon basil
* 2 cloves garlic; minced

Directions:

Saute garlic in butter and olive oil. Add all other ingredients and simmer for 15 minutes.

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Ingredients:

* 1 medium onion, finely chopped
* 2 tablespoons olive oil
* 500 grams can whole/chopped Italian plum tomatoes
* 2 teaspoons concentrated tomato puree
* 1 tablespoon white wine vinegar
* 3 teaspoons sugar

Directions:

In a large saucepan, gently saute the onion in the oil... read more